Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, peanut butter homemade ice cream. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Peanut Butter Homemade Ice Cream is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Peanut Butter Homemade Ice Cream is something which I’ve loved my entire life. They’re nice and they look wonderful.
Double peanut butter ice cream is made with a big scoop of peanut butter and chocolate peanut butter cups for a rich and creamy treat everyone will enjoy. The perfect peanut butter ice cream! Mix with peanut butter cups for an extra yummy treat.
To get started with this recipe, we have to first prepare a few components. You can cook peanut butter homemade ice cream using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Homemade Ice Cream:
- Take 5 eggs
- Take 3/4 cup sugar
- Make ready 1 can sweetened condensed milk
- Get 2 tablespoons vanilla extract
- Take 3 Butterfinger candy bars, crushed
- Get 1/2 cup crunchy peanut butter
- Prepare Milk (approximately half a gallon)
Pouring ice cream into an already moving container ensures that it will not freeze to the bottom or sides, which could hinder the churning process by preventing the machine from rotating. Preparation Using a handheld mixer, cream the peanut butter, sugar, salt, and vanilla in a large bowl until smooth. Rich and creamy like ice cream - this homemade peanut butter frozen yogurt tastes like the inside of a Reeses peanut butter cup! If you have an ice cream maker, transfer mixture to the machine and churn according to manufacturer's directions.
Steps to make Peanut Butter Homemade Ice Cream:
- In a large mixing bowl, whisk eggs thoroughly (or use a mixer on high speed until thick and foamy if you're lazy like me).
- Add sugar slowly.
- Turn mixer to low speed, (or whisk a little less vigorously).
- Add condensed milk, vanilla, crushed candy bars, and peanut butter.
- Pour in freezer container of your ice cream maker.
- Add milk to bring mix to the fill line.
- You should know what to do from here if you've ever used an ice cream maker. If not, consult the all-knowing Google.
Directions: In a large bowl, combine the whipping cream, sweetened condensed milk and vanilla. Drizzle half of the peanut butter over the top of the mixture. Beat peanut butter and sugar until smooth. If you have dreams of drizzling peanut butter over ice cream or just drinking liquid peanut butter then this is the recipe for you. All I can think about is drizzling this sauce over ice cream along with my thick homemade chocolate sauce so that my ice cream will taste like a peanut butter cup.
So that’s going to wrap this up with this special food peanut butter homemade ice cream recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
