Mom's Cream Cheese Frosting
Mom's Cream Cheese Frosting

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mom's cream cheese frosting. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mom's Cream Cheese Frosting is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Mom's Cream Cheese Frosting is something that I have loved my entire life. They’re fine and they look wonderful.

About Mom's Cream Cheese Frosting: My Mom's Cream Cheese frosting is the perfect frosting to use on a layer cake. This is the frosting she'd make when she'd make her layered Carrot Cake, which I have on my site, but I just happened to make it in a sheet pan this time. You can make it thinner for a drizzle type frosting, or you make it thicker to use a piping tool of any kind.

To get started with this recipe, we must prepare a few components. You can have mom's cream cheese frosting using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mom's Cream Cheese Frosting:
  1. Prepare 2 oz butter, softened
  2. Get 8 oz cream cheese
  3. Make ready 1 powdered sugar
  4. Take 1 tsp vanilla extract

What is the best powdered sugar to use in cream cheese frosting? In a large mixing bowl, place the cream cheese and butter. Add the sour cream, vanilla extract, almond extract and salt. Beat the powdered sugar, cream cheese, and butter with an electric mixer at medium speed until well blended; stir in the pecans.

Steps to make Mom's Cream Cheese Frosting:
  1. Mix all ingredients together, except powdered sugar.
  2. Add sugar in increments until desired consistency. (I used almost 2 cups, I believe.)
  3. Spread and enjoy!

Spread the frosting between the layers and on the top of the cake. In a large mixing bowl, combine the cream cheese and powdered sugar. Possibly longer depending on how cold your cream cheese is. Next you will add in vanilla extract. Whisk briefly just so it's distributed evenly.

So that’s going to wrap it up for this exceptional food mom's cream cheese frosting recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!