Sweet Potato Roll with Cinnamon-Apple cream cheese filling
Sweet Potato Roll with Cinnamon-Apple cream cheese filling

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sweet potato roll with cinnamon-apple cream cheese filling. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon rolls filled with Sweet n tangy caramelized apples and topped with cream cheese icing. These cinnamon rolls make the perfect fall treat I really can not even explain how good these apple pie cinnamon rolls are! They are super moist and filled with a delicious caramelized cinnamon.

Sweet Potato Roll with Cinnamon-Apple cream cheese filling is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Sweet Potato Roll with Cinnamon-Apple cream cheese filling is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook sweet potato roll with cinnamon-apple cream cheese filling using 18 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Roll with Cinnamon-Apple cream cheese filling:
  1. Prepare Roll
  2. Prepare 3 eggs
  3. Get 1 cup sugar
  4. Take 2/3 cup sweet potato
  5. Prepare 1/2 tsp salt
  6. Make ready 3/4 cup flour
  7. Get 1 tsp baking powder
  8. Get 1/2 tsp nutmeg
  9. Take 2 tsp cinnamon
  10. Get 1 tsp ginger
  11. Take Filling
  12. Prepare 1 cup sugar
  13. Prepare 1 packages cream cheese
  14. Prepare 1/2 tsp vanilla
  15. Take 1 apple
  16. Take 1/2 cup marshmallow fluff
  17. Get 1/2 tsp butter
  18. Get 1/2 tsp cinnamon

Cinnamon Cream Cheese Roll-Ups are a favorite family treat filled with cream cheese and tossed in butter, cinnamon and sugar. Cream cheese, powdered sugar, vanilla/almond extract, and milk for the. Moist and tender Sweet Potato Cinnamon Rolls with a cinnamon-pecan filling and a sweet sugar glaze will really hit the spot for a lazy weekend breakfast. Mashed sweet potatoes give the rolls a beautiful orange hue and also add to the flavor.

Steps to make Sweet Potato Roll with Cinnamon-Apple cream cheese filling:
  1. Beat the eggs in a bowl
  2. Slowly add in the sugar
  3. Add in the sweet potatoes
  4. Mix on the rest of the dry ingredients
  5. Line a pan with wax paper
  6. Spread the mix on the wax paper in the pan
  7. Skin and dice an apple
  8. Put the apple in a pan with water (cover the bottom) and sprinkle with the cinnamon
  9. Bake the cake mix and the apples at the same time at 375 for 15 minutes
  10. Lay out another sheet of wax table and sprinkle with powdered sugar or flour
  11. Once the cake is done, or spongy, take it out of the oven and place it on the new layed out wax paper
  12. Make sure both sides are sprinkled with powder and start to roll the cake (make sure to do this while it is still warm or hot)
  13. While the roll is cooling off start of the filling, mix the cream cheese, sugar, vanilla, apples, marshmallow fluff and butter
  14. Once the roll is done cooling, unroll it and evenly spread filling
  15. Re-roll and enjoy!
  16. This is my first attempt at making this so if anyone perfects it and makes it look really nice post your pictures!

I'm crazy about using sweet potatoes in anything and. Julie, Any thoughts on using apple pie filling instead of the fresh apples? Apples aren't in season where I'm from, but these would be perfect in the picnic basket dinner date. Breakfast sweet potatoes make me happy for hours afterwards. Cinnamon buns make all mornings better.

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