Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, " cream cheese- cranberry muffins ". One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
" Cream Cheese- Cranberry Muffins " is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. " Cream Cheese- Cranberry Muffins " is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook " cream cheese- cranberry muffins " using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make " Cream Cheese- Cranberry Muffins ":
- Get 1 cup butter- softened
- Make ready 1 pkg. (8oz) cream cheese - softened
- Take 1 1/2 cup granulated sugar
- Prepare 4 eggs
- Make ready 1 1/2 tsp vanilla extract
- Prepare 2 cup all-purpose flour
- Take 1 1/2 tsp baking powder
- Get 1/2 tsp salt
- Get 2 cup fresh or frozen cranberries
- Prepare 1/2 cup chopped pecans
- Get 2 cup confectioners sugar
- Get 3 tbsp milk-2%
Steps to make " Cream Cheese- Cranberry Muffins ":
- Preheat oven to 350° .
- In large bowl cream butter, cream cheese & sugar until light & fluffy.
- Add eggs. One at a time. Beating well after each.Beat in vanilla. Combine dry ing. Add to creamed mixture just until moistened. Fold in cranberries & nuts.
- Fill greased or lined muffin cups 3/4 full. Bake 20-25 min. ( mine only took about 18 ) .or until toothpick comes out clean
- Cool 5 min.move to wire rack. Combine confectioners sugar , milk. Drizzle over muffins.
So that’s going to wrap it up for this special food " cream cheese- cranberry muffins " recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!