Vanilla Cake Roll with Cranberry Mousse Filling
Vanilla Cake Roll with Cranberry Mousse Filling

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vanilla cake roll with cranberry mousse filling. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vanilla Cake Roll with Cranberry Mousse Filling is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Vanilla Cake Roll with Cranberry Mousse Filling is something which I have loved my entire life.

Mocha Mousse Marshmallow Cake Chocolate Mousse Cake Filling Marshmallow FrostingChef Sarah Elizabeth. Vanilla Roasted Pears with CranberriesYummly. red wine, sugar, unsalted butter, cranberries, vanilla bean, pears. This White Chocolate Raspberry Mousse Cake has layers of moist vanilla cake, raspberry filling and white chocolate mousse all covered in raspberry mousse! vanilla cake filling.

To begin with this recipe, we must first prepare a few components. You can have vanilla cake roll with cranberry mousse filling using 16 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Vanilla Cake Roll with Cranberry Mousse Filling:
  1. Get VANILLA CAKE ROLL
  2. Take 6 large eggs, seperated
  3. Get 1/2 tsp cream of tartar
  4. Take 1/4 cup buttermik, at room temperature
  5. Take 1 1/2 cup granulated sugar, divided use
  6. Prepare 1 1/2 tsp vanilla extract
  7. Get 1 1/4 cup cake flour
  8. Get 1/2 tsp baking powder
  9. Prepare 1/2 tsp salt
  10. Prepare confectioner's sugar
  11. Get CRANBERRY MOUSSE FILLING
  12. Make ready 1 recipe Cranberry Mousse, recipe attached in direction step # 12
  13. Take 1 recipe White Chocolate Ganache Frosting and Filling, recipe attached in direction step #14
  14. Get GARNISH
  15. Make ready Candied Cranberrys, recipe attached in direction step #15
  16. Prepare Holiday sprinkles

Frosting Vanilla Cake Roll With Cranberry Mousse Filling Vanilla Layer Cake With Peppermint Whipped Cream Frosting And Filling. STRAWBERRY Out Of Pink Vanilla CAKE EGGLESS VANILLA CAKE sponge cake without oven basic plain vanilla sponge cake sponge cake recipe in pressure. Then line the bottoms of the pans with parchment paper. In a bowl, sift or whisk the flour with.

Instructions to make Vanilla Cake Roll with Cranberry Mousse Filling:
  1. Preheat oven to. 350. Spray a 15 ×10 ×1 inch jelly roll pan with bakers spray. Line pan with parchment paper and spray paper with bakers sprau
  2. Have egg whites in one large bowl and egg yolks in another bowl. Have them at room temperature
  3. Whisk in a bowl, flour, baking powder and salt, set aside
  4. Beat egg yolks with buttermilk until light in color and increased in volume, beat in 1 cup of the sugar and the Vanilla and mix well
  5. Stir in flour mixture, making sure it's well blended but don't overmix
  6. With clean and dry beaters beat egg whites and cram of tarter until soft peaks form, add the remaining 1/2 cup sugar and beat until glossy peaks form
  7. Fold 1/4 of egg whites into yolk/flour mixture then fold in remaing in 3 more additions
  8. Spread batter evenly in prepared pan. Bake 16 to 18 minutes until golden and it springs bake when touched and not sticky to the touch
  9. Cool the cake 5 minutes then Invert onto confectioner's sugar dusted kitchen towel. Carefully peel off parchment paper
  10. Roll cake up in towel into a roll and cool on rack
  11. ASSEMBLE CAKE
  12. Unroll cake and spread with the Cranberry Mpousse, recipe attached below - - https://cookpad.com/us/recipes/362340-cranberry-mousse
  13. Roll cake up enclosing filling using towel as a guide. Keep the roll snug. Place bottom side down om serving platter.
  14. Frost cake roll with white Ganache Frosting, recipe attached below - - https://cookpad.com/us/recipes/359637-white-chocolate-ganache-whipped-frosting-filling
  15. Garnish with Candied cranberrys, recipe attached below and holiday sprinkles. Chill cake at least 4 hours to set before slicing and serving - - https://cookpad.com/us/recipes/356570-candied-fresh-cranberries

Add the cranberry filling to the top of the cake and you don't even have to decorate it. A Christmas cake doesn't have to be francy, but it should be tasty. The cake itself is so delicate. Whip the cream in a chilled bowl and chilled whisk attachment. Vanilla Swiss roll cake is fluffy as cloud and light as snow.

So that’s going to wrap it up with this special food vanilla cake roll with cranberry mousse filling recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!