Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, clouds (meringue cookies). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
These cookies are a must for Santa, we've been making them for years and everyone loves them. In our family, we call them Nothin' Cookies because they are so light and fluffy. Drop by teaspoonful on a cookie sheet covered with parchment paper.
Clouds (meringue cookies) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Clouds (meringue cookies) is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have clouds (meringue cookies) using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Clouds (meringue cookies):
- Get 2 egg whites
- Prepare 1/8 teaspoon salt
- Take 1/8 teaspoon cream of tartar
- Get 1 tsp vanilla
- Prepare 3/4 cup sugar
They are super easy and really yummy! Leave a LIKE and SHARE if you enjoyed this video. This meringue makes lovely little cookies in a variety of sizes and shapes. Don't worry if the shapes aren't perfect — bake them all anyway; they'll be delicious.
Steps to make Clouds (meringue cookies):
- Beat egg whites until foamy
- Add salt, cream of tartar, & vanilla
- Continue beating until soft peak stage
- Add sugar gradually & beat until egg whites form peaks & stand up
- Fold chocolate chips (optional)
- Cover cookie sheet with oiled wax paper & drop by teaspoon on pan
- Bake at 300 for 20 minutes
These cookies are like biting into little floral clouds. They are a cookie made from whipped eggs whites which makes the. Or divide the meringue up and make multiple flavors! See more ideas about Meringue cookies, Meringue, Desserts. This is such a simple dish, made using the traditional French method.
So that’s going to wrap this up with this exceptional food clouds (meringue cookies) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
