Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pineapple cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
This Pineapple Cake from scratch is a tropical dream come true! It's an easy to make, seriously moist, deliciously dense, homemade pineapple cake with a fluffy vanilla buttercream frosting. This is a delicious cake, very moist, full of pineapple flavor. "My" Catherine's recipe also included a cup of chopped nuts.
Pineapple cake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Pineapple cake is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have pineapple cake using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple cake:
- Get 1 small pineapple can,5 eggs(room temperature)1/2 cup sugar
- Get Grind it in mixer. 1/2 cup all purpose flour, 11/2 tsp baking
- Take Pwd,1tsp baking soda.1 pack dream whip(or any brand)
- Make ready 1 small pack of fresh cream(puck,any brand)
- Make ready 3 tbsp sugar powder,1 drop of pineapple essence,2 cube of butter
- Get Some grated dark chocolate to garnish
This Pineapple Cake Recipe is the BEST! Moist homemade yellow cake layers with a flavorful pineapple and cream filling and cream cheese frosting! Pineapple Cake - seriously moist, homemade pineapple cake made from scratch with pineapple juice and bits and a kiss of lemon. So easy to make and you'll love it with or without the vanilla frosting!
Instructions to make Pineapple cake:
- First whisk 5 eggs in bowl then add sugar then mix till fluffy then add pineapple essence then mix.now take flour,bake soda n bake pwd n swift it in a bowl with a strainer.now mix well but do not over mix(pic1)now grease the tray with butter n flour n pour the batter.I made 2 batch just 15 mins 150°(u can make in one batch.it bakes quickly so pls check ur oven n temperature)
- Now take dream whip pack prepare cream acc to instructions given on pack.when done add 3 tbsp sugar whip then add small pack of fresh cream whip till smooth.now open pineapple can remove liquid n add 1tsp sugar n mix.
- Esemble the cake.brush the pineapple syrup over the cake or with spoon.then add the cream,pineapple pieces then the next layer n u can decorate it as u wish I use grated chocolate,whipped cream n pineapple.do try its yummy 😊
Taiwanese pineapple cake is a favorite bakery delicacy all year round. The Taiwanese pineapple cake is different from the Singapore/Malaysia pineapple tart that I used to make. A motivated young girl who is generally very respectful although sometimes she does like to joke around. Pineapple Cakes are a snack that is often enjoyed during ceremonies or given as gifts. They are flaky and sweet, but very tasty.
So that is going to wrap this up for this special food pineapple cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
