Mom's Banana Bread
Mom's Banana Bread

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mom's banana bread. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

My mom's recipe was the model for this banana bread. The new version is liked so much we make it all the time–at least every two weeks. I think the miniloaves would be a perfect holiday gift.

Mom's Banana Bread is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Mom's Banana Bread is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook mom's banana bread using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mom's Banana Bread:
  1. Get Cream Together:
  2. Make ready 4 oz butter
  3. Make ready 8 oz sugar
  4. Take 2 eggs
  5. Prepare Fruit Mixture:
  6. Get 1/2 tsp salt
  7. Prepare 1 tsp soda
  8. Prepare 3 bananas, browned
  9. Make ready Wet:
  10. Make ready 1 tsp vanilla
  11. Make ready 1/4 c sour cream
  12. Make ready Dry:
  13. Prepare 11 oz flour
  14. Get Optional:
  15. Prepare 1/2 cup chopped walnuts

Mom know's best, which is how I know this is the BEST Banana Bread recipe! It's my mom's recipe and It's so easy to make banana bread and my mom has a few secrets to getting the perfect taste. Classic banana bread is an old-fashioned favorite and makes great use of overripe bananas. Mom's Banana Bread recipe: Low fat yet delicious Banana Bread recipe!

Instructions to make Mom's Banana Bread:
  1. Set oven to 350 F.
  2. Measure all ingresients
  3. Cream together sugar, vanilla, salt and butter until fluffy. ~3 minutes!
  4. Add soda to the bananas separately. Then, add this into the mix
  5. Add sour cream, and one egg at a time. Mix until just combined.
  6. Add flour in small increments until fully incorporated. Should be thick and slightly tacky
  7. Optional, mix in the walnuts by hand
  8. Grease pan and bake. Bake times vary depending upon pan.
  9. Bundt pan = 35 to 40 minutes. ****Mini loaf pans = 22 minutes. ****Mini muffin pan = 15 minutes.
  10. Eat and enjoy! Please share pictures 😀

Combine dry ingredients in separate bowl; slowly add to banana mixture, mix well. It's an incredibly easy, forgiving, unfussy recipe that. How to make Mom's Banana Nut Bread Recipe: This is a very easy banana bread to make. In one bowl, you'll mix sugar, oil, mashed ripe bananas, eggs, buttermilk and vanilla. I added half a cup of chocolate chips, because my mom always made chocolate chip banana bread.

So that is going to wrap this up with this exceptional food mom's banana bread recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!