Cinnamon Layer Cake with Cinnamon Buttercream Filling/Frosting
Cinnamon Layer Cake with Cinnamon Buttercream Filling/Frosting

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cinnamon layer cake with cinnamon buttercream filling/frosting. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cinnamon Layer Cake with Cinnamon Buttercream Filling/Frosting is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Cinnamon Layer Cake with Cinnamon Buttercream Filling/Frosting is something which I’ve loved my entire life.

This Cinnamon Roll Layer Cake is to die for! It's full of warm cinnamon flavor in every bite and it's perfect for special occasions. This cake is FULL of it!

To begin with this recipe, we have to prepare a few ingredients. You can have cinnamon layer cake with cinnamon buttercream filling/frosting using 21 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Layer Cake with Cinnamon Buttercream Filling/Frosting:
  1. Take For The Cinnamon Cake
  2. Make ready 2 1/2 cups all purpose flour
  3. Make ready 1 teaspoon baking powder
  4. Take 1/2 teaspoon baking soda
  5. Prepare 1/2 teaspoon salt
  6. Prepare 1 tablespoon plus 1 teaspoon ground cinnamon
  7. Make ready 8 ounces unsalted butter at room temperature (2 stcks)
  8. Prepare 4 large eggs
  9. Prepare 1 1/2 teaspoons vanilla extract
  10. Prepare 1 cup spur cream
  11. Get For Cinnamon Buttercream Frosting
  12. Prepare 8 ounces unsalted butter, at room temperature (2sticks)
  13. Take 1/4 teaspoon salt
  14. Take 11/2 teaspoons ground cinnamon
  15. Take 5 cups confectioner's sugar
  16. Make ready 2 tablespoons heavy cream
  17. Take 2 teaspoons vanilla extract
  18. Prepare For Garnish
  19. Make ready cinnamon sugar as needec
  20. Prepare as needed orange sprinkles
  21. Get as needed shaved white chocolate

If you want plain buttercream frosting, omit cinnamon and replace it with another teaspoon of vanilla. This is from The Cake Mix Doctor. Posted to go with Tomato Soup Spice Cake, but I think it'd be good with any spice cake recipe. This cinnamon buttercream is the perfect topping to a holiday cake, or any homemade cake.

Steps to make Cinnamon Layer Cake with Cinnamon Buttercream Filling/Frosting:
  1. Preheat the oven to 350. Spray 3- 8 - inch cake pans with bakers spray
  2. Whisk together in a bowl the flour, baking soda, salt, baking powder and vanilla, set aside
  3. In another bowl beat butter and sugar until light and fluffy
  4. Add eggs one at a time beating in each egg well. Beat in vanilla
  5. Aternating sour crem with flour mixture, stiring until combined
  6. Divide evenly in cake pans and bake until a toothpick pick comes out just clean about 18 to 22 minutesCool 10 minutes in pans then cool completely on a rack1. MAKE Cinnamon Filling and Frosting
  7. In a large bowl combine all frosting ingredients and start beating on low until combined then increase speed for a light creamy texture.
  8. Fill and Frost Cake
  9. Place one cake layer, bottom up on serving plate
  10. Spread with some filling
  11. Add second cake layer, bottom up
  12. Add some filling
  13. Add last third layer and frost entire cake1. To garnish, sprinkle with Cinnamon sugar orange sprinkles and shaved white chocolate
  14. Allow cake to be refrigerated a couple of hours for easy slicing but serve at room temperature1.

It's rich and creamy with the perfect amount of cinnamon. It's one of the most delicious buttercreams I've ever tasted. This frosting comes together easy peasy, but the taste is amazing and just reminds you. Cinnamon Roll Layer Cake with cinnamon in the cake and frosting and the most wonderful cinnamon sugar glaze soaked into the cake layers. Those are perfect for when you something a little quicker.

So that’s going to wrap this up for this exceptional food cinnamon layer cake with cinnamon buttercream filling/frosting recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!