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Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, delish~crunchy crumble banana sour cream muffins. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Great recipe for Delish~Crunchy Crumble Banana Sour Cream Muffins. The bananas and sour cream make them delicously moist. If you want to use plain greek yogurt in place of the sour cream it works just as well.

Delish~Crunchy Crumble Banana Sour Cream Muffins is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Delish~Crunchy Crumble Banana Sour Cream Muffins is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook delish~crunchy crumble banana sour cream muffins using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Delish~Crunchy Crumble Banana Sour Cream Muffins:

1. Take 1 1/4 cup unbleached all purpose flour
2. Make ready 3/4 cup turbinado sugar
3. Take 1 tsp baking powder
4. Get 1 tsp baking soda
5. Prepare 3/4 tsp cinnamon
6. Make ready 1/4 tsp salt
7. Take 3 very ripe mashed bananas
8. Prepare 3/4 cup sour cream
9. Get 1 Egg
10. Prepare 1 tsp vanilla extract
11. Prepare Crunchy Crumb Topping
12. Make ready 2/3 cup turbinado sugar
13. Prepare 1/4 cup unbleached all purpose flour
14. Get 1/2 tsp cinnamon
15. Get 2 1/2 tblsp cold butter

Delish~Crunchy Crumble Banana Sour Cream Muffins.. Great recipe for Sour Cream Banana Bread (no eggs). I've been making this banana bread for years. Tweaked it a bit to omit eggs.

Steps to make Delish~Crunchy Crumble Banana Sour Cream Muffins:

1. Mix all the dry ingedients in one bowl. Excluding the crumb topping ingedients.
2. Mix the wet ingredients in a seperate bowl.
3. Add the wet ingredients to the dry, and stir just until combined.
4. For the crumb topping, mix the dry ingredients. Then cut in the cold butter until it combines to form no larger than pea size crumbs. (Much of it will be smaller)
5. Using a 1/4 cup measure, fill your muffin cups.
6. Add cumb topping to each muffin generously
7. Bake at 375° for 18 to 20 minutes
8. Enjoy!🍌❤

Upped the bananas and added the sour cream. It's great as is, but decided to add a glaze this time. Combine butter, sugar and bananas in a large bowl. Beat with electric mixer until blended. Beat in eggs, then sour cream.

So that’s going to wrap this up for this exceptional food delish~crunchy crumble banana sour cream muffins recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!