Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dates- payasam. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
A 'eenthappazham payasam' or 'eethappazham payasam' in Malayalam language. Usually payasam is served during special occasions like birthday parties, wedding parties..and it was dates payasam(dates kheer) for after meal dessert. Dates Payasam/kheer or Khajur Kheer is sugar-free sweet/dessert popular Onam/Vishu Sadya Recipe.
Dates- payasam is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Dates- payasam is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have dates- payasam using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dates- payasam:
- Get 200 gms Ada
- Make ready 250 gms molasses
- Make ready 250 gms dates
- Make ready 150 gms cashews
- Get 150 gms badam (Almond)
- Take 100 gms kismis
- Take 1 tin Milkmaid
- Take 1 cup coconut milk
- Make ready 2 cups milk dairy
- Make ready 1/4 cup ghee
- Prepare 1 tbsp cardamom ginger ,dried - powder
Semiya payasam or vermicelli payasam is one of the easiest payasam varieties that can be To make semiya payasam , vermicelli is fried and then simmered in milk. The oats and dates payasam does not use any sugar. oats kheer derives a pleasant and balanced sweetness from dates. oats and dates payasam might not be as sweet as regular kheers but will. Vermicelli Payasam is an authentic South Indian recipe. This classic dessert recipe is made using milk, vermicelli and dry fruits and is relished at various special occasions, pujas and festivals like Onam and.
Instructions to make Dates- payasam:
- Molasses is boiled with two cups water,dissolved and filtered. Pour the above molasses into a hot pan and add the pre-cooked ada into the pan along with the coconut milk and boil for some 10 to 15 minutes till the ada is blended with the molasses
- The dates are cleaned cut to very small pieces or blended and fried in ghee and kept aside. Fry the kismis, half the badam and cashews cut to small pieces in the balance ghee. Powder the other half of badam and cashew nuts and keep aside.
- Now add the dates,cashew,kismiss and badam,fried in ghee along with the balance ghee into the above payasam. Dissove the milk maid into two cups of milk and add to the above.Add the spices powder followed by badam powder and cashew powder. Add a pinch of salt. Mix everything well. Add more dairy milk if the payasam is too thick to the required consistency. Take out from fire and serve hot.Yummy dates payasam s ready. It can b decorated with powdered form of chocolate biscuits.
Date Cashewnut Payasam ready in ten minutes Yum. After yam and papaya, Mr Somasekharan, a food enthusiast from Kozhikode, is introducing a new dish to pamper your sweet tooth - the dates payasam. Ingredients given in the DE-vid video above. Learn how to make Dates Payasam Recipe at home in a healthier Way. In this post, I have shared the collection of payasam recipes / Payasam varieties from my food book.
So that is going to wrap it up with this exceptional food dates- payasam recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
