Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, french toast with raspberry and blueberry compote and fresh mango. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
French toast with raspberry and blueberry compote and fresh mango is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. French toast with raspberry and blueberry compote and fresh mango is something which I have loved my entire life.
Accent blueberries with berry and orange liqueurs. It's a fun flavor to mix with, and blueberry cocktails are Raspberry: Pairs well with other berries, almond, apricot, chocolate, cinnamon, citrus, ginger Mango: Pairs well with apple, banana, berries, caramel, citrus, coconut, melon, Sauternes, tropical. Brioche French toast with warm blueberry compote.
To get started with this recipe, we must prepare a few ingredients. You can cook french toast with raspberry and blueberry compote and fresh mango using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make French toast with raspberry and blueberry compote and fresh mango:
- Prepare 4 slices brioche bread
- Prepare 1 cup almond milk
- Take 1 egg
- Prepare 1 tsp sugar
- Prepare 1 pinch cinnamon
- Make ready Butter
- Take Fresh mango (cut into small dices)
- Prepare Mascarpone cheese
- Prepare A few mint leaves for garnish
- Make ready Blueberry compote
- Prepare 1 cup blueberry
- Get 1/2 cup sugar
- Get Raspberry compote
- Take 1 cup raspberry
- Prepare 1/2 cup sugar
Place the rest of the bread, berries, and the egg mixture into the mug. Add raspberries, blackberries, blueberries, coconut sugar, lemon juice, and lemon zest to a medium saucepan over medium heat. Top French toast with coconut smear and berry compote. Blueberry Cream Cheese Stuffed French Toast.
Steps to make French toast with raspberry and blueberry compote and fresh mango:
- Mix milk, egg, sugar and cinnamon in a bowl.
- Dip your brioche bread into the eggy milk
- On a medium heat pan, add some butter in, put your eggy bread in and fry until golden brown on both sides.
- Add raspberry and sugar in a medium heat pot. Quick stir until raspberry melt. Turn the heat off and leave in aside.
- Add blueberries and sugar in a medium heat pot. Quick stir until raspberry melt. Turn the heat off and leave in aside.
- Cut your french toast in half, add some blueberry and raspberry compote, fresh mango and some mint leaves for garnish. Can serve with mascarpone
French Toast With Minty Blueberry Syrup And Devonshire Cream. Preparation Melt butter in a skillet over moderate heat. Shortbread, Blueberry Compote and YogurtOn dine chez Nanou. powdered sugar, flour, nonfat yogurt, melted. Caramelised French Toast with Raspberry Compote. While strawberries are baking, prepare the french toast.
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