Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my grandma’s besara. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Grandma’s Besara is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. My Grandma’s Besara is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my grandma’s besara using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Grandma’s Besara:
- Get Fava beans
- Make ready Onion
- Take Garlic
- Make ready Parsley
- Get Dill
- Take Coriander
- Make ready Salt
- Get Cumin
- Take Chili pepper
- Get Ground coriander
Instructions to make My Grandma’s Besara:
- Soak the fava beans in water overnight
- Mix all the ingredients together and add water and leave it to cook
- When cooked blend it well and sprinkle fried onions on top
So that is going to wrap this up for this special food my grandma’s besara recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
