Honey Soy Chilli Lamb Cutlets
Honey Soy Chilli Lamb Cutlets

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, honey soy chilli lamb cutlets. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Honey Soy Chilli Lamb Cutlets is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Honey Soy Chilli Lamb Cutlets is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook honey soy chilli lamb cutlets using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Honey Soy Chilli Lamb Cutlets:
  1. Prepare Meat
  2. Make ready 16 Frenched Lamb Cutlets
  3. Make ready Marinade
  4. Take 1/2 cup Soy Sauce
  5. Get 2 tablespoons Honey
  6. Prepare 1 tablespoon Chilli Powder
  7. Make ready 1/2 tablespoon Coriander Powder
  8. Prepare 1/2 tablespoon Cumin Powder
  9. Make ready Freshly crushed Garlic
  10. Get 1/2 freshly squeezed lemon
  11. Take Fresh mint Paste or fresh rosemary
  12. Take Add taste to Salt
Steps to make Honey Soy Chilli Lamb Cutlets:
  1. Mix all the marinade ingredients well in a bowl. Add salt to taste at the end.
  2. Taste the Marinade, just the ingredients as required
  3. Cover the lamb cutlets with marinade: Both sides of the lamb cutlets, fat and the bone
  4. Leave the marinated lamb cutlets in the fridge for 24 hours - 36 hours
  5. FAN Forced OVEN: Preheat the oven to 180 deg Celsius
  6. Place the lamb cutlets in an oven tray and apply of the leftover marinade on the lamb cutlets with a brush
  7. Place the lamb cutlets in the oven
  8. Rare: Cook the lamb cutlets for 10 mins and turn them over, with a brush coat the lamb cutlets with some honey + marinade. Cook them for another 2 mins and remove from the oven.
  9. Medium Rare: Cook the lamb cutlets for 15 mins and turn them over, with a brush coat the lamb cutlets with some honey + marinade. Cook them for another 2 mins and remove from the oven.
  10. Well done: Cook the lamb cutlets for 25 mins and turn them over, with a brush coat the lamb cutlets with some honey + marinade. Cook them for another 2 mins and remove from the oven.

So that’s going to wrap it up with this special food honey soy chilli lamb cutlets recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!