Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lemon slush with jamun compote. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jamun blended with yogurt, lemon juice and sugar - delicious. For more recipes related to Jamun Yogurt Slush checkout Gulab Jamun Mousse, Jamun Cup Delight, Gulabjamun Cheesecake, Baked Gulab Jamuns. Jamun can also be used in desserts such as compotes, mousses and panna cottas.
Lemon slush with Jamun compote is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Lemon slush with Jamun compote is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have lemon slush with jamun compote using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lemon slush with Jamun compote:
- Make ready for slush-
- Get 10-15 ice cubes
- Make ready 2 Lemon juice
- Make ready 2 tbsp Sugar
- Prepare for the compote-
- Get 15-20 Fresh Jamun
- Make ready 1 lemon
- Make ready 2 tbsp Sugar
- Get as required Lemon slice and mint for garnishing
I have one more version which is made with paneer will share it soon. Jamun has many health and medicinal benefits. Jamun relieves stomach pain; reduce diarrhea & dysentery, and works against cancer, heart Jamun or Black plum is an important summer fruit, associated with many health and medicinal benefits. The black plum is known to relieve stomach pain.
Steps to make Lemon slush with Jamun compote:
- For slush- In a mixer jar, crush ice cubes, lemon juice and sugar together.
- Put in serving glasses and keep in fridge.
- For the compote- Deseed the jamuns.
- In a non-stick pan, take jamuns, sugar and lemon juice and cook till the Jamun softens and it thickens a bit.
- Cool and room temperature and then keep in fridge for 2-3 hrs.
- To serve- Put the compote on the prepared slush and garnish with mint leaves and lemon slice, serve immediately.
Khoya gulab jamun recipe with video & step by step photos - Traditional gulab jamun recipe made with khoya. Wishing all the readers a very happy To make this gulab jamun recipe, you can use homemade khoya or store bought one. I have used store bought one as making khoya at home needs. Gulab jamun doesn't need any introduction! In its authentic preparation, mawa is the key ingredient but its not generally readily available and you need to prepare it at home.
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