Walnut Milk
Walnut Milk

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, walnut milk. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I tried Elmhurst walnut milk, which is so silky-smooth, rich and delicious that I just HAD to make an I have to say, I think walnut milk is my favorite of all the milks. There's just something about the flavor. Cow's milk is a pretty serious allergy for me.

Walnut Milk is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Walnut Milk is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have walnut milk using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Walnut Milk:
  1. Take 1 cup Walnut
  2. Get pinch Salt
  3. Take to taste Dates/ or agave
  4. Prepare 16 oz Spring Water

Walnut milk runs slightly less creamy than homemade cashew milk and almond milk, so feel free to adjust the water-to-nut ratio to your liking. Big fan of walnuts and walnut milk here! Not surprising really since they are one of the healthiest nuts out there. I was amazed to find out that walnuts contain melatonin.

Instructions to make Walnut Milk:
  1. Soak walnuts, rinse and add 1 cup of walnut to 16oz of water and blend
  2. Strain Walnut Milk1. Boom Milk Walnut Milk

I make a walnut nut butter and walnut flour…why not walnut milk? I make this walnut milk in the same fashion as my almond milk. I use a high water-to-nut ratio compared to most recipes. This Homemade Walnut Milk is thick and creamy and so easy to make! I use the exact same method for my Homemade Oat Milk but just use walnuts instead.

So that is going to wrap it up for this special food walnut milk recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!