Baileys Icecream
Baileys Icecream

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, baileys icecream. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Baileys Icecream is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Baileys Icecream is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have baileys icecream using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baileys Icecream:
  1. Make ready 1 cup heavy cream or double cream or thicken cream
  2. Prepare 50 g condensed milk
  3. Take 30 ml Baileys
  4. Take 1 tsp vanilla extract
  5. Get 50 g raisin (optional)
  6. Prepare 30 g chocolate chips (optional)
  7. Prepare 1 ziplock bag
Steps to make Baileys Icecream:
  1. In a mixing bowl, beat the cream until soft peak.
  2. Fold in baileys, vanilla, raisin, chocolate chips & condensed milk and swiftly until well mixed. Transfer to your desired container. Put it in a ziplock bag. Keep in freezer for at least 5 hours or preferably overnight.
  3. To serve, allow the ice cream to sit for a few minutes at room temperature, wet an ice cream scoop and spoon into dishes, scoop onto cones, or eat straight from the container like I typically do.

So that is going to wrap it up for this special food baileys icecream recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!