Gobi Paratha
Gobi Paratha

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, gobi paratha. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Gobi Paratha is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Gobi Paratha is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have gobi paratha using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Gobi Paratha:
  1. Make ready For the paratha
  2. Get 1 cup flour
  3. Take 1/4 tsp salt
  4. Take 2 tbsp oil
  5. Take 1/4 cup + 1-2 tbsp water
  6. Make ready For the stuffing
  7. Get 1-1.5 cup grated cauliflower (gobi)
  8. Make ready 1 tsp salt
  9. Make ready 1 tsp finely chopped green chilli
  10. Prepare 1 tsp ginger paste
  11. Make ready 2 tbsp chopped coriander
  12. Take 1/2 tsp jeera powder
  13. Prepare 1/2 tsp ajwain
  14. Take 1/2 tsp chat masala
  15. Prepare 1-2 tsp cheese, grated
Steps to make Gobi Paratha:
  1. Make paratha dough.
  2. Add grated cauliflower and salt to a bowl. Mix well and let it rest for 10 min.
  3. After 10 min, squeeze the cauliflower between your palms to remove excess water.
  4. Add all the herbs and spices to the dry cauliflower and mix well. The stuffing is ready!
  5. Roll out parathas from the dough.
  6. Put stuffing on one half of the paratha and fold the paratha in half. Press the ends together to make sure the stuffing doesn't slip out.
  7. Heat up a pan/tawa. Add the stuffed paratha once hot. Cook on both sides.
  8. Add some oil/ghee/butter. Cook on both sides again.
  9. Paratha is ready! Can be served with salted butter/curd/tomato ketchup/green chutney.

So that’s going to wrap this up for this special food gobi paratha recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!