Bread Upma
Bread Upma

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bread upma. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Bread Upma is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Bread Upma is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bread upma using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bread Upma:
  1. Prepare 3 slices brown bread
  2. Take 1/2 cup onion finely chopped
  3. Make ready 1/2 tomato finely chopped
  4. Make ready 1 tsp mustard seeds
  5. Take 1 tsp cumin seeds
  6. Make ready 2 dry red chilly
  7. Get 1/4 tsp hing
  8. Take 1/2 tsp turmeric powder
  9. Take Salt as per taste
  10. Make ready 1 tbsp oil
  11. Get 2 tbsp finely chopped coriander leaves
  12. Make ready 1 finely chopped green chilly
Instructions to make Bread Upma:
  1. Trim the edges of the bread then slices the bread into small square pieces once done keep it aside then
  2. Heat a Kadhai add oil then add mustard seeds, cumin seeds, dry red chilly then add finely chopped onions and chopped green chillies saute for few minutes then add turmeric powder saute it then add chopped tomatoes and salt cook it until tomatoes slightly soft
  3. Then add the bread pieces cook it gently as bread are soft, now drizzle it with dome water then again mix it for few minutes then turn off the heat add chopped coriander leaves and is ready to serve..

So that’s going to wrap this up for this exceptional food bread upma recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!