Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy traditional wholemeal flour halva. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Easy traditional wholemeal flour halva is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Easy traditional wholemeal flour halva is something that I have loved my entire life.
Order Your Wholemeal Flour Online Today! Whole Wheat Flour Halva is also called Atte ka Halwa it is soft and exquisite, flavourful and finger-licking delicious that can be made with ingredients in your pantry. Make it and surprise unexpected guests and family.
To get started with this recipe, we must prepare a few ingredients. You can cook easy traditional wholemeal flour halva using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy traditional wholemeal flour halva:
- Get 1 cup wholemeal flour
- Make ready 1/2 cup oil
- Prepare 1/2 tbsp clove powder
- Get 1/2 tsp cinnamon powder
- Prepare For the syrup
- Make ready 1 cup water
- Prepare 3 tbsp demerara sugar
- Take peel of half a lemon
- Take 2 tbsp honey
This atte ka halwa recipe is a Tasty melt in the mouth halwa and taste too good. the recipe is easy to make and can be made for any occasion or any day. It could be celebration, a festival or when you just want to have something sweet. Heat ghee in a non-stick kadai. Add whole wheat flour (motta atta) and sauté on low heat till golden brown.
Steps to make Easy traditional wholemeal flour halva:
- Prepare the syrup by boiling the water, sugar, honey and the lemon peel in a small pot for about 5-7 minutes.
- Meanwhile, heat the oil in anoter pot and brown the flour, mixing so that the flour browns evenly.
- It was my idea to add 1 tsp of honey to the flour while browning it, you can omit that if you like.
- Add 1/2 tsp clove powder and the cinnamon.
- When the color of the flour has changed to brown, add the syrup.
- Mix well using a wooden spoon until everything is fully incorporated.
- Then, very carefully because the mixture is extremely hot, take a large spoon or an ice-cream scoop and form small pieces of halva the size of oblong meatballs.
- Place them in a platter and sprinkle with cinnamon or nuts or both!
Roughly chop cashew nuts and almonds. Add along with green cardamom powder and raisins and mix. Serve hot Melt butter in a large saucepan over low heat. Doughnut Muffins made with all-purpose flour (right); white whole wheat flour (upper left), and traditional (red) whole wheat flour (lower left). Baking with whole wheat flour: before you begin While you can substitute whole.
So that is going to wrap this up with this exceptional food easy traditional wholemeal flour halva recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
