Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, quick microwaveable shaahi paneer. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Shahi Paneer is made using Paneer (Cottage Cheese) in a thick gravy of tomatoes, Onions, cream and spices. Cooking method demonstrated in the video is for quick and easy Shahi Paneer Recipe Restaurant style. Shahi paneer is a preparation of paneer, native to the Indian subcontinent, consisting of a thick gravy of cream, tomatoes and Indian spices.
Quick microwaveable shaahi paneer is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Quick microwaveable shaahi paneer is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook quick microwaveable shaahi paneer using 22 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quick microwaveable shaahi paneer:
- Get 2 medium onion diced
- Prepare 3 medium red tomatoes diced
- Take 1 green chilli
- Prepare 5 cashew
- Take 2 cardamom
- Prepare 2 cloves
- Prepare 1 tsp fennel seeds
- Get 1 tsp cumin seeds
- Get 5 almond
- Get 1 cinnamon
- Prepare 1 tsp mustard seeds
- Get 1 tsp salt
- Make ready 2 tsp sugar
- Get 1 tsp turmeric
- Take 1 tsp curry powder
- Get 1 tsp chaat masala
- Take 1 tsp cumin powder
- Prepare 1 tsp coriander powder
- Take Half tsp red chili powder
- Make ready Pinch black pepper powder
- Make ready 1 tbsp ginger garlic grated
- Get Homemade paneer diced estimated
The gravy is little sweet, creamy and wonderfully aromatic. Shaahi Paneer is a delicious Indian recipe served as a Side-Dish. Find the complete instructions on Bawarchi. Cut the paneer into your desired shape and fry them in butter till golden brown and keep them aside.
Steps to make Quick microwaveable shaahi paneer:
- Take a microwaveable bowl and add onion+ginger+garlic+cashew+cloves+fennel seeds+green chilli+cumin seeds+sugar+salt+cumin powder+chaat masala+coriander powder+black pepper powder+tomatoes+curry masala+1 tbsp butter
- Set for 8 minutes minimum after adding one glass water
- Now blend it like a paste and strain properly to make smooth sauce
- Now in a pan add one tbsp butter and add left spices together and roast them.
- Now add sauce ready and diced paneer cubes.add half approximately milk and have a quick boil
- Yummy quick shahi paneer is ready
A wide variety of microwaveable frying pan options are available to you, such as sustainable, stocked. SHAHI PANEER MASALA Spices blend for Indian Cheese Curry. Prepare and share this Indian-inspired recipe of Shaahi Paneer. If desired, serve with Indian flatbread—paratha, naan, roti, chapati. Paneer is similar to kesong puti, only much firmer and with very little or no salt.
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