Lobster Corn Chowder
Lobster Corn Chowder

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lobster corn chowder. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lobster Corn Chowder is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Lobster Corn Chowder is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have lobster corn chowder using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lobster Corn Chowder:
  1. Make ready 2-1,5 -2lb Steamed Cooked Lobster
  2. Take 1 Shallot Chopped
  3. Prepare 3 Garlic Cloves Chopped
  4. Get 1 small yellow onion chopped
  5. Get 8 medium Yukon Gold Potatoes cubed skin on
  6. Prepare 3 slices Bacon chop in 1 inch slices
  7. Prepare 1 Tblsp Olive Oil
  8. Get 4 tblsp of unsalted butter
  9. Get 2 cups Chicken Broth
  10. Take 3 cups water
  11. Make ready 1.5 cups corn kernals fresh or frozen
  12. Take 1/2 cup Half and Half
  13. Get 1/4 cup milk
  14. Take 2 Tbsp Cornstarch
  15. Take 1 Tbsp kosher or sea salt
  16. Prepare 1 teaspoon ground black pepper
  17. Prepare 1 Tblsp chopped parsley
  18. Make ready 1 tsp tarragon fresh or dry
Instructions to make Lobster Corn Chowder:
  1. In a large sauce pan add oil, then add bacon, cook bacon till crispy but not burnt drain on paper towel and set aside
  2. Add shallot, onion, garlic and butter saute till softened do not burn, add chicken broth, water, ham and half and potatoes cook on medium to high heat till potatoes are cooked through
  3. In the mean time take lobster meat out of shells a chop to your preference I did 1/2 inch cuts, mix with uncooked corn
  4. Once potatoes are cooked add lobster meat, corn salt and pepper, then mix milk and corn starch in a small bowl to make a slurry add to pan cook for a half hour stirring occasionally.
  5. Serve in 4 medium bowls, sprinkle bacon on top with tarragon and parsley..enjoy with toasted garlic bread.

So that is going to wrap it up with this exceptional food lobster corn chowder recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!