Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chew coconut khoya burfi. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
#chewcoconutKhoyaburfi #howtomakeeasyburfiathome #Hayacooking #lockdownrecipe #burfi Hi I'm chef Haya Ali welcome to my youtube channel cooking with chef. Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. You can smell like the khoya cooked with sugar.
Chew coconut Khoya burfi is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chew coconut Khoya burfi is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chew coconut khoya burfi using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chew coconut Khoya burfi:
- Get 500 grm, khoya
- Take 1 cup,sugar
- Take 1 cup, desiccated coconut
- Get 1/2 cup, milk powder
- Take 2-3 ,cardamom (seeds)
- Get 1/2 cup,ghee (clarified butter)
- Make ready Mix nuts, as you like
Now a days many working women are not finding time to make sweets and snacks. Coconut Burfi is made with coconut powder combined with a cardamom flavored sugar syrup. This is a scrumptious dessert or snack. If the syrup is not thick enough, the burfi will take longer to cook with dry milk powder, making the burfi chewy like taffy.
Steps to make Chew coconut Khoya burfi:
- Heat up the ghee in a heavy bottom pan, add cardamom seeds and cook for 30 seconds then add crushed Khoya, sugar, milk powder and cook in simmer.
- Keep the flame simmer until the mixture comes out of the pan.
- Then add desiccated coconut and cook again for 3 to 4 minutes.
- Once mixture gets thick transfer the greased square pan. Sprinkle the chopped nuts on the top. Give a press.
- Let it cool completely. Slice the burfi as small squares. Chew coconut Khoya burfi is ready.
Coconut Burfi Recipe with stepwise photos. Coconut burfi recipe with step by step photos. This is an easy and tasty recipe of coconut barfi made with condensed milk and desiccated coconut. instead of condensed milk you can use khoya or mawa. making khoya at home takes a lot of time. so. the coconut burfi recipe is easy and simple to prepare, yet some tips, suggestions and recommendations for it. firstly, and importantly, i used desiccated coconut, as i was not having an access to fresh one. if you do, i would always recommend to use it in the first place. also, even if you. Easy Coconut Burfi Recipe, Coconut Burfi without Condensed Milk and Khoya. The recipe of coconut burfi that I am sharing today is one of the simplest Indian sweet recipe.
So that’s going to wrap it up for this special food chew coconut khoya burfi recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
