Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, ham and cheese dijon sandwiches. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Ham and Cheese Dijon Sandwiches is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Ham and Cheese Dijon Sandwiches is something that I’ve loved my whole life.
I used butter flavored hawaiian rolls and doubled the dijon mustard. The Ordinary Guy Cooking Channel grilled ham and Swiss cheese sandwich made with Dijon butter. By grilling the sandwich with Dijon butter every bite.
To begin with this particular recipe, we must prepare a few ingredients. You can cook ham and cheese dijon sandwiches using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Cheese Dijon Sandwiches:
- Get 1 packages Sweet hawaiian dinner rolls
- Prepare 1 1/2 lb Non-honey virginia ham
- Make ready 1 lb Swiss cheese
- Take 3/4 cup Butter
- Get 1 1/2 tsp Dijon mustard
- Get 1 1/2 tsp Worcestershire sauce
- Take 1 1/2 tsp Dried onion
- Get Poppy seed
A ham and cheese sandwich is a common type of sandwich. It is made by putting cheese and sliced ham between two slices of bread. The bread is sometimes buttered and/or toasted. Vegetables like lettuce, tomato, onion or pickle slices can also be included.
Steps to make Ham and Cheese Dijon Sandwiches:
- Place roll bottoms in a baking pan.
- Place 2 slices of ham and cheese on each roll.
- Place roll tops on each sandwich.
- In sauce pan, mix melted butter, mustard, Worcestershire sauce, and onions.
- When mixture is melted, pour over sandwiches; add poppies. (Note: you can also put any leftover mixture in each sandwich).
- Cover with foil and let refrigerate overnight if able. Bake at 350 for 15-20 min.
How to Make The Best Ham and Cheese Sandwiches. If you like it a little spicy add even more than you see here. A nice Italian Dressing would also be delicious! This grilled cheese takes some major inspiration from the French favorite, croque monsieur with its sliced ham and melty Gruyère cheese. In lieu of a béchamel sauce, we lather some Dijon mustard on this sandwich for added flavor.
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