Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato and peas casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Potato and Peas Casserole is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Potato and Peas Casserole is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook potato and peas casserole using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato and Peas Casserole:
- Prepare 1 1/2 cup mashed potatoes
- Take 1 tbsp butter
- Take 1/2 tbsp salt
- Prepare 1 tsp powdered broth (I used mushroom)
- Take Black pepper according to your preference
- Get 1/2 cup peas (frozen or canned)
- Take 50 gr corned beef
- Get 2 eggs
- Take Parsley flakes
Steps to make Potato and Peas Casserole:
- Mix all ingredients except parsley flakes.
- Pour into a casserole dish.
- Top with parsley flakes. Bake about 30 minutes in 175 Celcius degrees.
So that’s going to wrap this up for this exceptional food potato and peas casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
