Double chocochip banana muffins
Double chocochip banana muffins

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, double chocochip banana muffins. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

These double chocolate bananas muffins are ridiculously easy to make. . . and even easier to eat. Full of ripe bananas, brown sugar Say hello to double chocolate banana muffins, my friends. Please tell me I'm not the only one that buys bananas specially for.

Double chocochip banana muffins is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Double chocochip banana muffins is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have double chocochip banana muffins using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Double chocochip banana muffins:
  1. Prepare 500 grams all-purpose flour
  2. Prepare 500 grams powdered sugar
  3. Get 10 ml vanilla extract
  4. Take 4 eggs
  5. Prepare 1 tsp baking powder
  6. Take 2 tsp baking soda
  7. Prepare 200 grams butter
  8. Prepare 120 grams sour cream
  9. Prepare 6 large riped bananas
  10. Take 2 cup chocolate chips
  11. Prepare 5 tbsp milk
  12. Get 4 tbsp cocoa powder

See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips Why You Should Make These Banana Muffins. I cannot wait for you to try this banana muffin recipe. They are so good I think.

Instructions to make Double chocochip banana muffins:
  1. Preheat oven to 170°C
  2. Mix all dry ingredients, flour, baking powder, baking soda and cocoa. Keep aside.
  3. Melt butter, add the sugar and mix until creamy.
  4. Add vanilla extract, eggs and sour cream (use danone's vanilla flavoured yogurt instead of sour cream for better taste). Mix well untill smooth.
  5. Now mash the bananas and add in the wet mixture. Mix well.
  6. Add the dry mixture into the wet mixture and mix well untill smooth. Add milk for proper consistency if required.
  7. Add the chocolate chips in the batter and mix well.
  8. Grease medium sized muffin cups, fill the batter 3/4 in d cups.
  9. Bake for 10 to 12 minutes or untill an inserted toothpick/ knife comes out clean.

These Double Chocolate Chip Banana Muffins are easy to whip up in one bowl and made healthy with Greek yogurt and whole grains! Healthy, moist and delicious Chocolate Chip Banana Muffins that you can have for breakfast, snack or dessert! If you make these vegan double chocolate banana muffins, leave a comment below and rate the recipe on the recipe card. And please share your photos with me on Instagram, tag @thecuriouschickpea and #thecuriouschickpea, I love seeing your creations! Looking for more Banana Muffin Recipes?

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