Zucchini Lemon Bread with Lemon Glaze
Zucchini Lemon Bread with Lemon Glaze

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, zucchini lemon bread with lemon glaze. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

This Delicious Quick Bread Recipe Is Filled With Lemon And Zucchini And Topped With A Homemade Glaze Making It Irresistible! No Yeast Also Makes It Very Simple! Lemon Zucchini Bread-this is the BEST zucchini bread recipe!

Zucchini Lemon Bread with Lemon Glaze is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Zucchini Lemon Bread with Lemon Glaze is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook zucchini lemon bread with lemon glaze using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Lemon Bread with Lemon Glaze:
  1. Prepare 3 cups flour
  2. Take 1 teaspoon salt
  3. Prepare 1 teaspoon baking soda
  4. Get 1 teaspoon baking powder
  5. Get 2 cups sugar
  6. Get Zest from 2 lemons
  7. Make ready 3 large eggs
  8. Make ready 1 cup olive oil
  9. Make ready 1 tablespoon fresh lemon juice
  10. Get 1 1/2 teaspoons vanilla extract
  11. Take 2 cups grated zucchini
  12. Get For the glaze:
  13. Make ready 2 cups powdered sugar
  14. Prepare 3 tablespoons fresh lemon juice

Besides this new Lemon Blueberry Zucchini Bread, I have a BUNCH of lemon blueberry recipes, including Lemon Blueberry Cheesecake, Lemon Blueberry Bundt Cake with Lemon Glaze, Lemon Blueberry Pull-Apart Bread, Lemon Blueberry Crumb Bars, and even a few more. Then add the buttermilk, lemon juice, and lemon zest and blend everything well. Fold in zucchini and stir until evenly distributed in mixture. In small bowl, mix powdered sugar and lemon juice until well blended.

Steps to make Zucchini Lemon Bread with Lemon Glaze:
  1. Preheat oven to 325 degrees. Grease and flour 2 small loaf pans. Set aside
  2. In a large bowl whisk together flour, salt, baking powder, and baking soda and set aside.
  3. In a large bowl mix sugar and lemon zest making sure lemon zest is pressed into the sugar.
  4. Add in to lemon sugar mixture eggs, olive oil, lemon juice, and vanilla. Whisk until smooth. Stir in dry ingredients. When all ingredients are mixed add zucchini and fold into the batter. Pour batter into loaf pans.
  5. Bake 60 minutes or until tester in the center comes out clean. Loosen bread by running a knife between the pan and bread. I’m Place on cooling rack.
  6. Make the lemon glaze. Combine powdered sugar and lemon juice, whisk until smooth. Drizzle glaze over the loaves.

This Lemon Zucchini Bread combines two favorites in one delicious loaf of bread! This quick snack or easy breakfast idea is a great way to sneak in extra This stuff is amazing! It's sweet and light and lemony.with just the perfect amount of glaze.and I swear you would never know it's packed. This Lemon Glazed Zucchini Bread is not overwhelming with zucchini or lemon either. If anything, they just enhance a already delicious bread recipe.

So that’s going to wrap it up for this special food zucchini lemon bread with lemon glaze recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!