Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, zucchini carpachio. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Zucchini Carpachio is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Zucchini Carpachio is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have zucchini carpachio using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Zucchini Carpachio:
- Prepare 1-2 zucchini
- Take Chives (I used green onion)
- Make ready Good olive oil
- Prepare Sea salt
- Take Pepper
- Take 1 lemon
Instructions to make Zucchini Carpachio:
- Use a mandolin, slice zucchini at about 1/8 thickness. Place on large circular plate outside in.
- Finley chop chives and put on top.
- Add salt and pepper
- Drizzle dat olive oil
- Squeeze a lemon on right before serving.
So that is going to wrap this up with this special food zucchini carpachio recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
