Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, damson lemon buns. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Damson Lemon Buns is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Damson Lemon Buns is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook damson lemon buns using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Damson Lemon Buns:
- Make ready 350 g damsons destoned
- Get 1 lemon juice and rind
- Make ready 250 g plain or blueberry yoghurt
- Prepare 250 g caster sugar
- Get 150 ml vegetable oil
- Take 4 tsp baking powder
- Take 1 tsp nutmeg
- Get 50 ml milk
Instructions to make Damson Lemon Buns:
- Destone the damsons and cut into halves or quarters.
- In a bowl mix milk, sugar, lemon rind and juice, vegetable oil and yoghurt.
- Add the flour and baking powder to the damsons and then slowly fold it into the wet mixture.
- Spoon into 24 bun cases and cook for 35 mins on 140C fan.
So that’s going to wrap this up with this exceptional food damson lemon buns recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
