My Crab Cakes
My Crab Cakes

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, my crab cakes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Crab Cakes is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. My Crab Cakes is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook my crab cakes using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make My Crab Cakes:
  1. Prepare 1 lb jumbo lump crab
  2. Get 1/4 cup red bell pepper, chopped
  3. Take 1/4 cup scallions, chopped
  4. Make ready 1 egg
  5. Prepare 1/2 tsp old bay seasoning
  6. Get 1/8 tsp cayenne pepper
  7. Take 1 tbsp dijon mustard
  8. Prepare 1/4 tsp worcestershire sauce
  9. Take 1/2 cup mayonnaise
  10. Make ready 3/4 cup plain breadcrumbs
  11. Make ready 2 tbsp olive oil, extra virgin
Steps to make My Crab Cakes:
  1. Mix everything together in a big bowl (add crab last), form into patties. You can make 4 large or 8 average size patties.
  2. Pan fry cakes in oil, turning once.

So that is going to wrap it up for this special food my crab cakes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!