Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamy chicken noodle soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Creamy Chicken Noodle Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Creamy Chicken Noodle Soup is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook creamy chicken noodle soup using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Chicken Noodle Soup:
- Prepare 3 cups cooked chicken (can use rotissiere cicken)
- Take 1 (10.75 oz) can condensed cheese soup
- Get 6 cups chicken broth
- Get 1 cup milk
- Take 2 stalks celery thinly sliced or chopped
- Make ready 2 carrots thinly sliced or chopped
- Prepare 1 (1 oz) packet of powdered ranch dressing mix
- Take 1 (2.25 oz) package real bacon bits
- Take 1 cup shredded cheddar cheese
- Make ready 8 oz packaged uncooked egg noodles
Instructions to make Creamy Chicken Noodle Soup:
- In a large kettle combine chicken, cheese soup, chicken broth, milk, chopped celery, sliced carrots and bacon bits. bring to a boil, reduce heat and let simmer & cook for about 30 minutes or until vegtables are soft n tender.Stir in egg noodles and cook about 5 minutes or till noodles are tender. Serve with your favorite bread. and can top with more cheddar cheese.
So that’s going to wrap it up with this exceptional food creamy chicken noodle soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!