Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, baileys nutty fudge. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baileys Nutty Fudge is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Baileys Nutty Fudge is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook baileys nutty fudge using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baileys Nutty Fudge:
- Take 36 oz. (4 1/2 cups) white chocolate chips
- Take 1 (14 oz.) can sweetened condensed milk
- Prepare 1/2 cup Baileys Liqueur
- Get 1/2 cup rough chopped nuts, any variety (I used a mix)
Instructions to make Baileys Nutty Fudge:
- Line an 8x8 baking dish with tin foil; coat lightly with cooking spray.
- In a large saucepan over medium low heat add white chocolate chips, sweetened condensed milk and Baileys.
- Continue to heat until completely melted stirring frequently.
- Add nuts and mix well to combine.
- Add mixture to 8x8 pan.
- Place in fridge for several hours or overnight to harden & form. Then turn out onto cutting board and remove tin foil.
- Cut into 4 equal squares. Cut each square into 16 pieces. You will have approximately 64 pieces.
- Enjoy!
So that is going to wrap this up for this exceptional food baileys nutty fudge recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
