Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cranberry sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Cranberry Sauce is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Cranberry Sauce is something which I’ve loved my whole life.
Classic, easy and delicious homemade Thanksgiving cranberry sauce! In a medium sized saucepan over medium heat, dissolve the sugar in the orange juice. Remove from heat and place sauce in a bowl.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cranberry sauce using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Cranberry Sauce:
- Get 2 lb Fresh Cranberries
- Prepare 3 cup Sugar
- Take 1/2 cup Fresh Orange juice
- Make ready 1/3 cup Orange peels
- Prepare 1 stick Cinnamon
- Prepare 3 clove Star Anise
I know it's a bold claim, but seriously, there are no. What would the Thanksgiving feast be without cranberry sauce? It would be just another meal! While many of us grew up on that canned concoction.
Instructions to make Cranberry Sauce:
- This cranberry sauce is definitely a process but its well worth it. Take the cranberries and put them in a pot of room temperature water and let the water and the cranberries heat at the same time. Turn stove on high heat. Add the sugar, cinnamon stick, and the star anise to the cranberries. Now depending on how sweet you want yours determines how much sugar you want to add tbrough the process. Let the berries cook in a covered pot for about 2 hours. By that time the cranberries will have started to pop open. Just keep letting the sugar cook down and thicken up four about another hour. Add the orange juice and orange peels and stir together. Put top back on the pot and let go for about another 2 hours but trun your heat down on a medium to low heat. The next time you check the sauce it should be thick with juice but still thick. Its ready to go on juice about anything you make for the holidays.
This cranberry sauce is a holiday classic (like my roasted sweet potatoes) and deserves a place on your table. Be sure to check out the brief how-to video at the bottom of the post if you're more of a. Browse All Recipes using cranberry sauce. [[Image: Wikipedia Article About Cranberry sauce on Wikipedia. Cranberry sauce is a sauce or relish made out of Cranberries.
So that’s going to wrap this up for this special food cranberry sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
