Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesecake lava cookies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheesecake Lava Cookies is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Cheesecake Lava Cookies is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook cheesecake lava cookies using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheesecake Lava Cookies:
- Make ready Cookie Dough
- Make ready 1 1/4 cup granulated sugar
- Prepare 3/4 cup softened butter
- Take 1 large egg
- Take 2 egg yolks
- Get 1 1/2 tsp vanilla extract
- Make ready 2 1/2 cup all-purpose flour
- Prepare 1 tsp baking soda
- Get 1/4 tsp cream of tartar
- Get 12 oz white chocolate chips (optional)
- Take 1/4 cup granulated sugar or brown sugar to roll cookies in
- Take cheesecake filling
- Get 2 egg whites
- Prepare 8 oz your favorite flavor of cream cheese
- Prepare 1/2 cup sugar
Steps to make Cheesecake Lava Cookies:
- Preheat oven to 350°F. For the cookie dough, beat the butter and sugar together for 2 minutes. Add egg and egg yolks (save the egg whites for later). Mix in the vanilla.
- Mix the flour, baking soda, and cream of tarter in a small bowl and then add it to the butter mixture. Add in chocolate chips if desired.
- Shape the cookies into walnut sized balls and roll the cookie dough in granulated sugar, or brown sugar if you are using cinnamon cream cheese, and place on a greased cookie sheet. Take your ring finger and stick it into each cookie to form a small hole.
- For the cheesecake mixture, soften the cream cheese. Then mix together the cream cheese of your choice, egg whites, and 1/2 cup sugar until well blended. Pour into the small holes in each cookie. Fill them to the top!
- Bake for 13 to 17 minutes at 350°F until the edges are barely golden brown.
- Enjoy, post your pictures, and give your feedback!
So that’s going to wrap this up for this special food cheesecake lava cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
