Carrot, Spinach and Coriander Soup!
Carrot, Spinach and Coriander Soup!

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, carrot, spinach and coriander soup!. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Carrot, Spinach and Coriander Soup! is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Carrot, Spinach and Coriander Soup! is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook carrot, spinach and coriander soup! using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carrot, Spinach and Coriander Soup!:
  1. Make ready Main ingredients
  2. Prepare 300 grams Carrots (grated)
  3. Prepare 300 grams Spinach (Chopped)
  4. Prepare 5 Spring Onions (Chopped)
  5. Get 150 ml Double Cream
  6. Get Seasoning
  7. Get 2 tsp Cayenne Pepper
  8. Make ready 2 tsp Ground Black Pepper
  9. Get 1 tsp Thyme
  10. Get 1 1/2 bunch Coriander
Instructions to make Carrot, Spinach and Coriander Soup!:
  1. Combine "Main ingredients" apart from the cream, in add to pan. Simmer gently for ten minutes, adding water if needed.
  2. Add Seasoning, reserving some for garnish. Simmer a few more minutes.
  3. Transfer contents of pan into a Food Processor/ Blender. Whilst machine is running add double cream.
  4. Sprinkle over the remaining seasoning (to garnish). Transfer serving bowls and warm through if it has cooled. Enjoy.

So that is going to wrap it up for this special food carrot, spinach and coriander soup! recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!