Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, new york cheesecake w strawberry coulis & dark chocolate border. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
New York cheesecake w strawberry coulis & dark chocolate border is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. New York cheesecake w strawberry coulis & dark chocolate border is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have new york cheesecake w strawberry coulis & dark chocolate border using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make New York cheesecake w strawberry coulis & dark chocolate border:
- Take 5 Ounces Digestive
- Get 1 Tablespoon Cane Sugar
- Prepare 6 Tablespoons Butter Melted
- Take 21 Ounces Cream cheese
- Get 2 Tablespoons Cornstarch
- Take 3 Eggs
- Get 7 Tablespoons Heavy Cream
- Take 1/2 Cup Sugar
- Make ready 1/8 Teaspoon Salt
- Make ready 1/2 Lemon squeezed
- Prepare 6 Ounces Dark Chocolate
- Make ready 1 Cup Strawberries
- Prepare 1/4 Cup Sugar
- Make ready 1/2 Lemon squeezed
Steps to make New York cheesecake w strawberry coulis & dark chocolate border:
- The Cake recipe it's for a 10 inches springform pan & it is taken from here: http://ricette.giallozafferano.it/New-York-Cheesecake.html
- For the base: Crush the Digestive biscuits together with the cane sugar. Put the mix into a bowl and add the melted butter. Mix together until you get a dense mixture and cover the bottom of you pan.
- Place the pan in the refrigerator to set for an hour, or in the freezer for 30 minutes.
- In a bowl mix together the cream cheese, the cornstarch, the eggs, the heavy cream and the sugar.
- Add salt and lemon juice to the custard and pour it into the pan.
- Bake the cake at 350°F for 30 minutes. Then lower the temperature to 320°F and continue to bake for another 30 minutes. (Put an aluminum foil over the cake if it becomes too brown while cooking)
- Bain-marie melt the chocolate and with a palette knife cover the border of the cake with it.
- For the coulis, put all the ingredients in a pan and cook over medium fire for 15-20 minutes stirring frequently with a whisk. Once the strawberries are "melted" the coulis is ready.
- Pour the coulis over the cake and level it with a palette knife. You can decorate the cake with strawberry slices if you want.
- Let the cake set overnight in the fridge before serving.
So that is going to wrap this up with this exceptional food new york cheesecake w strawberry coulis & dark chocolate border recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!