Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy vegan cornbread. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Easy Vegan Cornbread is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Easy Vegan Cornbread is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have easy vegan cornbread using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Vegan Cornbread:
- Get 160 g flour
- Prepare 160 g yellow cornmeal
- Get 1 tsp salt
- Prepare (To taste) black pepper
- Get 1 tsp baking powder
- Get 75 g oil (I used 50g olive oil and 25g sunflower oil)
- Take 400 ml soy milk
- Take 1 tsp vinegar or lemon juice
Steps to make Easy Vegan Cornbread:
- Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk.
- Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder).
- Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined.
- Bake for 20-25 min in a 180°C/350°F oven. Enjoy :)
So that is going to wrap it up for this special food easy vegan cornbread recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
