Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, salmon in teriyaki sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Salmon In Teriyaki Sauce is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Salmon In Teriyaki Sauce is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have salmon in teriyaki sauce using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Salmon In Teriyaki Sauce:
- Get 1 large salmon fillet or salmon collar
- Take 4 tbsp teriyaki sauce
Instructions to make Salmon In Teriyaki Sauce:
- Fully coat the salmon fillet or salmon collar with teriyaki sauce then boiled it immediately
- Broil the salmon BOTH SIDE for about 30 minutes or longer minutes depending on thickness of the salmon, baste with its marinated and dripping teriyaki sauce every 10 minute till its lightly crispy on the outside yet juicy inside
- **TIPS **OPTIONAL ***additional add on 1tsp of honey on the last 5 minutes for a more thicker and sweeter teriyaki flavour…
So that is going to wrap this up for this special food salmon in teriyaki sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
