Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cracker crusted cubed steak. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Cracker Crusted Cubed Steak is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cracker Crusted Cubed Steak is something which I’ve loved my whole life.
Everyday cube steaks become something extraordinary when seasoned with garlic and cracker crumbs, then served with a beefy sauce. In another shallow dish, place cracker crumbs. Sprinkle both sides of beef steaks with salt and garlic pepper.
To begin with this recipe, we have to prepare a few components. You can have cracker crusted cubed steak using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cracker Crusted Cubed Steak:
- Make ready 1 packages Ritz garlic butter crackers, crushed finely
- Get 2 eggs, beaten
- Prepare 2 Cubed steaks
- Prepare 1 black pepper
- Make ready 1 garlic powder
Parm Crusted Salmon is easy for anyone who is intimidated by seafood and all done in the oven. Cube steaks, breaded with a seasoned flour and crushed cracker coating, then pan-fried, are a high-energy version of the traditional recipe. This country fried steak recipe was originally my grandmother's, but I thought it was really bland so I added seasoning to it. And while graham cracker pie crust is one of the easiest crusts to make, don't forget that there is a whole world of other fun possibilities out there that are equally delicious.
Instructions to make Cracker Crusted Cubed Steak:
- In a medium skillet heat enough oil to thinly coat bottom of pan.
- Meanwhile beat both eggs in a bowl. Place crushed crackers in a separate bowl. Season steak with pepper and garlic. Dredge steak first in egg then coat firmly with the crackers.
- Once oil is hot place steaks into pan.
- Cook until no longer pink. Be careful not to burn.
- Serve with sides of choice. I did Garlic mashed potatoes with mushroom onion gravy and bacon infused green beans.
Pretty much any crunchy thing that's cookie or cracker-like can work in as a pie crust. Crispy parmesan and saltine cracker crust, yummy tomato sauce, and a super satisfying cheesy topping, these fried and baked parmesan cube steaks are the ultimate definition of a comfort food. Amazing look, and even more amazing taste, this recipe is a real keeper. This simple graham cracker crust is made with butter, sugar, and graham cracker crumbs. Measurements are included for both standard and deep dish pies.
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