Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, whole wheat chocolate chip muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bakery style Healthy Chocolate Chip Muffins with whole wheat flour, Greek yogurt, maple syrup and mini chocolate chips. These easy mini chocolate chip muffins are light, fluffy, flavourful and loaded with mini chocolate chips. In a large mixing bowl beat together butter, cocoa powder, sugar, baking powder, salt and vanilla.
Whole wheat chocolate chip muffins is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Whole wheat chocolate chip muffins is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook whole wheat chocolate chip muffins using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Whole wheat chocolate chip muffins:
- Get 2 c. Whole wheat flour
- Get 1 c. Milk
- Make ready 1/3 c. Brown sugar
- Prepare 2 Tbsp. Sugar
- Make ready 2 Tbsp. Honey
- Make ready 1/4 tsp. Salt
- Prepare 1/3 c. Coconut oil
- Take 1/2 tsp. Baking soda
- Prepare 1 tsp. Baking powder
- Get 1 large egg
- Take 1 tsp. vanilla extract
- Take Half a pkg. of dark chocolate chips
Or at least from his phone, where he found himself typing "hey could you make some whole wheat chocolate chip muffins?" Sometimes he gets these crazy sweet teeth which are highly. You won't believe how easily and quickly you can have chocolate chip muffins on the table using this recipe. Figured we all might need a healthy treat as we ease into We also have those dark chocolate chips hidden inside the muffins too. They are the best part, so don't leave those out!
Steps to make Whole wheat chocolate chip muffins:
- Preheat oven to 350 degrees.
- Combine ingredients in a bowl and mix until well blended. (Mixture will be thick.)
- Spoon into cupcake tins 2/3's full.
- Bake at 350° for 15 minutes.
Using the larger bittersweet chocolate chips gives a very pronounced bite of chocolate. We've tried others chocolate chips, but we never like them quite as This is a favorite in our house. My daughter doesn't like fruity things in her muffins, so we started trying to make muffins she would love too. In one more week, I'll be back in Germany. I've been having a great time over here and have definitely been enjoying the food!
So that is going to wrap this up for this exceptional food whole wheat chocolate chip muffins recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!