Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, teh talua (egg tea). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Teh Talua (Egg Tea) is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Teh Talua (Egg Tea) is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have teh talua (egg tea) using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Teh Talua (Egg Tea):
- Make ready 1 Egg Yolk
- Make ready 1 Tbsp Castor Sugar
- Get 1 pinch Salt
- Get 1 pinch Vanilla Essence
- Get 250 ml Hot Black Tea
- Take Condensed Milk (optional)
- Make ready 1 pinch Cinnamon Powder (optional)
Steps to make Teh Talua (Egg Tea):
- Add the yolk, sugar, salt, and vanilla
- Beat it until creamy
- Pour the hot tea to the mixture
- Stir and ready to serve (you can add condensed milk and/or cinnamon powder)
So that’s going to wrap it up for this special food teh talua (egg tea) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
