Akki rotti
Akki rotti

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, akki rotti. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Akki roti recipe - akki meaning rice in kannada, rotti refers to a flat bread cooked on a griddle. So akki roti refers to flat breads made with rice flour. Akki roti or rice flour rotti is an everyday food from. recipe card for masala akki rotti recipe add more water as required and knead to the smooth and soft dough without putting much pressure. akki rotti dough is ready, keep aside. Последние твиты от Akki Rotti (@akki_rotti). tweets amavasege ond sala unnimege ond sala. bangalore.

Akki rotti is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Akki rotti is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have akki rotti using 16 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Akki rotti:
  1. Take 2 cup rice flour
  2. Take 1 onion
  3. Take 1 carrot
  4. Make ready 1 finely chopped tomato
  5. Prepare 3 chillies
  6. Get 1 inch ginger chopped
  7. Get 0.25 tsp hing
  8. Make ready 2 tsp cumin seeds
  9. Make ready 0.25 tsp turmeric powder
  10. Take leaves Curry
  11. Get leaves Coriander
  12. Make ready 4 tsp shredded coconut
  13. Take 1 tsp coconut oil
  14. Make ready Salt
  15. Prepare 0.25 tsp sugar
  16. Prepare Hot water

Akki rotti or plain rice roti or malnad style ukkarisida akki rotti recipe explained with step by step pictures. This akki rotti is prepared using water, salt and rice flour. This recipe is for Karnataka-style (Southern Indian) Akki Rotti. This savory flatbread can be enjoyed for breakfast, as a snack, or for lunch.

Instructions to make Akki rotti:
  1. Mix all the ingredients with hot water
  2. Brush the base paper with oil. Take small portion of dough and enlarge it by keeping a plastic paper on top of it. Remove plastic paper and place the base with dough inverted on the pan and remove it once it’s sticker to pan. Heat the rotti on both sides until it’s golden brown and serve with chutney

Ok, back to akki roti- Akki Rotti is a very popular Karnataka breakfast item prepared with rice flour. Akki Rotti means rice pancake in the native language, Kannada (source-wiki). Akki-Rotti means rice-bread in the native language. It is made of rice flour which is mixed with salt and water and kneaded. Recipe for Akki Rotti - Karnataka style flat bread made with rice flour and vegetables.

So that is going to wrap it up for this special food akki rotti recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!